Excerpt:
The steam cooking type prawn stick and potato chips machine is designed for efficient production of prawn sticks and potato chips using steam as the primary cooking method. It ensures even cooking, retaining the natural flavor and texture of the products. Key features include:
Cooking Method: Steam cooking for healthier, oil-free processing.
Applications: Ideal for prawn sticks, potato chips, and similar snacks.
Efficiency: Uniform cooking with consistent quality output.
Capacity: Adjustable to meet various production demands.
Material: Made from food-grade stainless steel for durability and hygiene.
Suitable for snack food manufacturers seeking energy-efficient and high-quality production solutions.
Prawn sticks production line
Ingredients: potato starch, Imported Tapioca starch， shrimp powder or shrimp paste , wheat flour, , sugar, salt
Machines needed :
- Mixer
- Steam cooker
- Extruder
- 5 layers 10 meters cooler
- Cutter to the length .(User need prepare the cooling room 150 square meters needed)
- Slicing machine
- Dryer
- Toaster
- Flavoring machine
If produce round potato chips type, need add the extruder machine to produce the round bar. then use cooling machine
